Lettuce, tomato, onion, and jalapeño peppers with dressing.
Homemade cottage cheese mixed with traditional chili powder, cardamom, and spiced Butter.
Fresh pastry shel filed with whole lentils, onion, jalapeño pepper, and black pepper.
Chunks of lamb medium cooked with onion, garlic, jalapeño pepper, garlic, rosemary, and spiced butter served with a side salad.
Chunks of lamb cooked with onion, jalapeño pepper, garlic, rosemary, and spiced butter served with a side salad.
Lamb stew cooked with onion, garlic, tomato sauce, ginger, berbere, and spiced butter.
Curried lamb cooked with onion, garlic, ginger, turmeric, and spiced pepper.
Tender lamb cubes sautéd in onion, garlic, jalapeño pepper, and traditional seasoning served with a side salad.
Chunks of lamb cooked in onion, tomato sauce, awaze, garlic, rosemary, and spiced butter served with a side salad.
Combination of yebeg key wot and yebeg alecha wot.
Bone-in lamb cooked in stew with onion, garlic, green onion, jalapeño pepper, fresh tomatoes, ginger, and turmeric.
Lamb chunks cooked with onion, garlic, tomato sauce, and rosemary mixed with Injera (mild or spicy)
Minced lean beef seasoned with mitmita, cardamom, spiced butter, and salt. Served raw or lightly cooked with a side of spinach and ayib.
Minced lean beef seasoned with mitmita, cardamom, spiced butter, and salt mixed with ayib and spinach.
Minced lean beef seasoned with mitmita, cardamom, spiced butter, and salt mixed with onion and jalapeño pepper.
Long strip of tender beef pan-fried with onion, green pepper, red pepper, and black pepper, served with a side salad.
Chunks of beef medium cooked with onion, garlic, jalapeño pepper, garlic, rosemary, and spiced butter served with a side salad.
Chunks of beef cooked with onion, jalapeño pepper, garlic, rosemary, and spiced butter served with a side salad.
Dried beef chunks cooked with onion, garlic, tomato sauce, ginger, and spiced butter mixed with Injera and one boiled egg.
Tender chicken leg cooked in homemade spicy stew with onion, garlic, ginger, tomato sauce, and spiced butter served with hard boiled egg and Ayib.
Chunks of chicken breast cooked with onion, garlic, jalapeño pepper, tomato sauce, rosemary, and spiced butter served with a side salad.
Chickpea powder cooked in traditional spices, onion, garlic, tomato sauce, and ginger served with a side salad.
Spinach and collard greens cooked with onion, garlic, ginger, and cardamom served with a side salad
Yellow split-peas cooked with onion, garlic, tomato sauce, berbere, and ginger served with a side salad.
Split red lentils cooked with onion, garlic, tomato sauce, ginger, and berbere served with a side salad.
Split red lentils cooked with onion, garlic, ginger, and turmeric served with a side salad.
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